Chicken salad with peanut sauce
Chicken salad with peanut sauce

Hi, I am Joana. Today, I’m gonna show you how to make chicken salad with peanut sauce recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken salad with peanut sauce Recipe

Chicken salad with peanut sauce is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chicken salad with peanut sauce is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have chicken salad with peanut sauce using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken salad with peanut sauce:

  1. Prepare 500 gms chicken tenders
  2. Make ready Juice and rind of 1 large lime
  3. Take 2 tbsp ginger garlic paste
  4. Get to taste Salt and Pepper
  5. Take 1 tsp chilli powder
  6. Get 2 tbsp oil
  7. Prepare For peanut sauce :
  8. Make ready 1/4 cup crunchy peanut butter, 1 tsp smooth peanut butter
  9. Take 2 tbsp ginger, garlic and chilli paste
  10. Get 1 tsp honey or 2 tsp jaggery
  11. Prepare 1/4 cup warm water
  12. Take Juice of 1/2 lime
  13. Take Handful parsley or coriander chopped

Steps to make Chicken salad with peanut sauce:

  1. In a bowl mix together lime juice, salt, pepper, chilli powder and oil, marinate chicken for about 2 hours or overnight
  2. On a sausage skillet, cook chicken until lightly golden brown, about 4 minutes on each side
  3. For sauce: if using jaggery, melt in warm water, add peanut butter and mix until well incorporated, now add ginger, garlic and chilli paste mix until all ingredients are incorporated, then add lime juice, parsley mix, pour in sauce bowl and set aside,
  4. If using honey, mix peanut butter with warm water until incorporated, then add honey, garlic, ginger and chilli paste mix now add parsley, lime juice one last mix and pour into sauce bowl
  5. Serve with chicken, boiled baby potatoes, sauted broccoli, carrot sticks, celery sticks, baby corn, cherry tomatoes, pineapple, honestly whatever else you would like to add
  6. This time I served the chicken with baby spinach and salad leaves and used the peanut sauce as a dressing.

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