Hello, I am Kate. Today, we’re going to prepare red dragon chicken with egg fried rice recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Red dragon chicken with egg fried rice Recipe
Red dragon chicken with egg fried rice is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Red dragon chicken with egg fried rice is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook red dragon chicken with egg fried rice using 32 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Red dragon chicken with egg fried rice:
- Make ready Egg fried rice
- Prepare 500 g Rice
- Take 2-3 big carrots (julien cutting)
- Prepare 2 medium capsicum (small cube cutt)
- Make ready 6 eggs
- Get 3 4 green chillis (chopped)
- Get 2 tbs ginger garlic paste
- Get to taste Salt
- Make ready 1 tbs Black pepper powder or add to taste
- Take 3 cloves
- Make ready 1 tbs Cumin seeds
- Prepare 2 Chicken cubes
- Make ready Water as much required
- Make ready 3 tbs soya sauce
- Take 3 tbs chilli sauce
- Make ready 3 tbs vinegar
- Make ready 2 cups oil
- Make ready Red dragon chicken
- Prepare 500 g boneless chicken
- Take 2 tbs ginger garlic paste
- Get Half cup oil
- Take 2 tbs Tomato paste
- Make ready 200 g tomato ketchup
- Take 1 tbs Red chilli flacks
- Make ready Red food colour few drops (optional) *
- Prepare 1 tbs saugar
- Take 1 tbs salt or add to taste
- Make ready 3 tbs chilli sauce
- Get 3 tbs soya sauce
- Get 3 tbs vinegar
- Get 3 tbs chicken powder
- Prepare 1 tbs corn flour
Steps to make Red dragon chicken with egg fried rice:
- Add oil in a pane add 1tbs ginger garlic paste in it fry for 1mint now add carrots and fry 3mints
- Add capsicum in it fry for 3mints
- Add cabbage in it and fry for 3min now add black peerper powder, half spoon chicken powder, salt, half spoon Chilli flackes, 1tbs of vinegar, chilli and soya sauce mix it and leave it for 5 min on low flame
- Add 2spoon milk in eggs and Beat them well and fry them
- For Rice…. Add oil in karahi fry 1tbsp ginger garlic paste, cumin seeds, cloves for 2mins and add water
- Bring it to a good boil now add salt chicken cubes and rice in it cook them fully
- Now divide the rice in 3 parts spread the half veggies mixture, half eggs, lil bit black peerper powder some ammount of sauces in first layer of rice… Make on more layer as it is and leave them in low heat for 5mint
- Cutt the chicken in cubes
- Add vinegar, chilli sauce, soya sauce, salt, chilli flackes, 2drops of red food clr in chicken and marinate for 30min…
- Add oil in a pane fry ginger garlic paste in it add chicken in it cook untill tender
- Now add half cup water in tomato paste and cook it for 5min add saugar tomato ketchup, salt, chicken powder, 2drops of red food colour, in it and cook for 3mint…
- Add chicken in it And mix it
- Now take 1 cup water 1spoon corn flour mix it and add it in gradually make required thickness….
- Red dragon chicken is ready to eat…. It’s a spicy dish
- In this recipe all spices and salt is used in different parts so u can take measurements on your choices…
- If u don’t have red food colour don’t worry it’s just for colour taste will not change… 🙂 🙂
So that’s going to wrap this up for this distinctive dish red dragon chicken with egg fried rice recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.