Hello, I’m Jane. Today, I will show you a way to prepare beef schnitzel recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beef Schnitzel Recipe
Beef Schnitzel is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Beef Schnitzel is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook beef schnitzel using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef Schnitzel:
- Prepare 6 Sirloin steaks. 150grams each, 15mm thick, trim off fat
- Take 100 ml vegetable oil for frying
- Prepare Flour mixture
- Prepare 1 cup all-purpose flour
- Make ready 3 tsp salt
- Prepare 3 tsp ground black pepper
- Take Egg Wash
- Make ready 3 eggs
- Take 100 ml milk
- Take 1 tsp salt
- Prepare Breadcbs Mixture
- Make ready 1,5 cups dried breadcbs
- Take 100 grams parmesan cheese, grated
- Get 2 tsp garlic powder
- Make ready 2 tsp salt
- Make ready 2 tsp ground black pepper
Instructions to make Beef Schnitzel:
- Place the steaks, one at a time, between 2 pieces of plastic wrap and pound them with a mallet or rolling pin until they are about 10mm thick.
- Get a breading station ready with 3 flat dishes. a) Mix the ingredients for the flour mixture in the 1st one. b) Mix the ingredients for the egg wash together and put in the 2nd one. c) Mix the ingredients for the breadcbs mixture together put in the 3rd bowl.
- Coat 1 steak in flour, shaking off excess. Next dip it in the egg mixture. Then coat it in the breadcb mixture. Place on a plate. Repeat with remaining steaks.
- Heat the oil in a frying pan (best to use 2 pans, to speed up the process) over medium to high heat. Cook the steaks for 3 to 4 minutes each side or until golden brown. Transfer onto a paper towel to drain.
- Serve with a slice of cheese and or sauce, here is some suggestions that you can find with my recipes: Pancetta cheese and garlic sauce, Creamy mushroom sauce, and gorgonzola sauce, Roasted chilli sauce, Peri Peri sauce, gravy.
So that’s going to wrap it up with this exceptional dish beef schnitzel recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
