Hi, I’m Joana. Today, I’m gonna show you how to make fried rice recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fried rice Recipe
Fried rice is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Fried rice is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook fried rice using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fried rice:
- Prepare 2 c uncooked rice
- Get 2 c chicken stock
- Take 1-1/2 c water
- Take 1 c frozen corn
- Take 1 c frozen peas
- Take 2-3 carrots, chopped
- Make ready 1/2 onion, chopped
- Get 4 mushrooms, diced
- Make ready 5-6 eggs
- Prepare 1 x 8 oz can water chestnuts
- Make ready 1/4 c raisins, or to taste
- Take 1/4 c slivered almonds or cashews
- Prepare 1/4-1/2 c soy sauce
- Prepare 1 tbsp oyster sauce
- Take 1 tbsp sesame oil
- Make ready 1/2-1 tsp ginger powder
Steps to make Fried rice:
- Add rice, chicken stock and water to a rice cooker and cook until done. For best results, cook rice 1 day ahead of making dish and refrigerate over night. If you can’t refrigerate over night, refrigerate after cooking for at least a couple hours until rice feels cold.
- Cook corn, peas, carrots, onions, and mushrooms in skillet over medium heat until cooked through.
- Whisk eggs in a small bowl. Move veggies to side of pan and add egg to other side of pan. Heat until cooked through.
- Add all other ingredients and stir until combined. Cook until heated through.
So that is going to wrap it up for this distinctive dish fried rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!