Big Mac Sauce and Cheese Omelette
Big Mac Sauce and Cheese Omelette

Hello, I am Elise. Today, we’re going to make big mac sauce and cheese omelette recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Big Mac Sauce and Cheese Omelette Recipe

Big Mac Sauce and Cheese Omelette is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Big Mac Sauce and Cheese Omelette is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have big mac sauce and cheese omelette using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Big Mac Sauce and Cheese Omelette:

  1. Prepare For the Sauce:
  2. Take Tomato Sauce
  3. Take Mayonnaise
  4. Prepare sweet mustard
  5. Prepare dill/gherkin finely diced
  6. Take For the the Side:
  7. Prepare cherry tomatoes
  8. Get onions
  9. Prepare mushrooms
  10. Take For the Omelette:
  11. Get eggs
  12. Prepare salt/pepper
  13. Take Tabasco or sausage sauce

Steps to make Big Mac Sauce and Cheese Omelette:

  1. Combine the sauce ingredients in a small bowl, stir well and set aside. You can make this in advance (remember use it on grilled sandwiches) refrigerate
  2. Cook the onion until soft, about 5 mins, then add the mushrooms and cherry tomatoes (or use standard tomatoes sliced) cook for another 4 mins then set aside.
  3. In a bowl, crack the 2 eggs and whisk with a fork. Add salt/pepper and dash of sausage sauce.Mix in.
  4. Make your toast of choice. Add the egg mixture to the frying pan. When just setting run your spatula around the edges to lift slightly. Add the sauce and cheese to one side of the omelette in the pan. Fold the omelette over the sauce and cheese. Cook each side for 2 mins. Serve on your favourite toast and add the mushrooms, onions and tomatoes on top. Try a sausage sauce to accompany this elevating the flavour.

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