Hi, I am Jane. Today, we’re going to make chili casserole recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chili casserole Recipe
Chili casserole is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Chili casserole is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook chili casserole using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chili casserole:
- Prepare Chili ingredients
- Get 2 boxes jiffy cornbread mix
- Take 2 eggs and milk for cornbread
- Prepare Favorite kind of shredded cheese
- Get Toppings sausage sauce and sour cream
Instructions to make Chili casserole:
- Make your favorite chili anyway you want, needs to be a thick chili.
- After chili is done preheat oven
- Make cornbread mix with box directions and then fold in a handful of cheese about a cup
- Spray 13 x 9“ baking pan with non-cook spray fill half the baking pan with chili then try to evenly spread cornbread over the chili. Cornbread will rise make sure you leave room so it don’t over flow.. cook till cornbread is brown and done,follow directions for cooking on corn bread box.
So that’s going to wrap this up with this exceptional dish chili casserole recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
