Hello, I’m Jane. Today, we’re going to prepare vegan caramelized onion quiche recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vegan Caramelized Onion Quiche Recipe
Vegan Caramelized Onion Quiche is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Vegan Caramelized Onion Quiche is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have vegan caramelized onion quiche using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Caramelized Onion Quiche:
- Take Crust:
- Take 250 g AP flour
- Take 3/4 tsp salt
- Get 3/4 tsp baking powder
- Make ready 100 ml oil (I used half olive oil, half neutral oil)
- Get 100 ml warm tap water
- Make ready Quiche filling:
- Get 1 package soft tofu (about 300g), drained for 10 min
- Prepare 500-700 g onions, sliced
- Make ready 1 package smoked tofu, pressed
- Take (to taste) salt, soy sauce, black pepper, paprika, turmeric
- Make ready (to taste) garlic powder, Italian herbs
- Prepare 2 tbsp nutritional yeast (optional)
- Get 1 tbsp sugar (or a bit less)
- Make ready 1 tbsp cornstarch mixed in a bit of water
- Make ready 1/4 tsp black salt (optional)
Steps to make Vegan Caramelized Onion Quiche:
- Put all crust ingredients in a Tupperware container. Close it tightly with a lid and shake vigorously until a ball of dough comes together.
- Tip dough in a parchment-lined pie pan. Flatten with your hands and prick with a fork. Blind bake for about 10 min in a 350°F/180°C oven. Leave to cool.
- Cook onions and sugar low and slow. Season with ingredients listed above. Add tofu, soy sauce, nutritional yeast and black salt (if using). Set aside.
- In a separate pan, mix tofu and cornstarch slurry. Cook for a few minutes until thickened.
- To assemble: put 2/3 of the onion mixture on the crust, then pour the tofu mixture over it and finally arrange the remaining onion mixture. Bake covered for 20 min, then uncovered in a 180°C oven for 15 min or until set. Enjoy at room temperature :)
So that is going to wrap it up for this exceptional dish vegan caramelized onion quiche recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
