Hi, I am Joana. Today, I will show you a way to make paneer tikka masala recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Paneer Tikka Masala Recipe
Paneer Tikka Masala is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Paneer Tikka Masala is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have paneer tikka masala using 22 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Paneer Tikka Masala:
- Get 1 cup cubes paneer
- Take 3-4 cubes red bell pepper(optional)
- Prepare 1 cup cubes onions
- Prepare 3 tbsp oil
- Make ready as per taste Salt
- Make ready 1 tbsp coriander powder
- Get 1 tbsp red chilli powder
- Get 1 tbsp cumin powder
- Get 1 tbsp garam masala
- Take 2 tbsp chopped coriander leaves
- Prepare 1 tbsp kasoori methi
- Take 1/2 tsp haldi powder
- Get 3-4 chopped green chillies
- Get 1 tbsp ginger garlic paste
- Make ready 2 tbsp thick curd
- Take 1/4 cup water
- Get 1 bay leaf
- Get 2 cardamoms
- Take 2 cloves
- Prepare 1 red dry whole chilli
- Get 2 finely chopped onions
- Make ready 2 tbsp tomato sauce
Instructions to make Paneer Tikka Masala:
- Heat up oil in a pan.
- Add cubes onions and saute them 1 min,then take them out in a plate.
- Now in the same pan add bay leaf,cardemom,cloves and red chilli whole,saute them for 10 sec.
- Now add finely chopped onions and fry them untill golden brown.Add red bell pepper too.(optional)you can use green also.
- Now add ginger garlic paste,green chilli and cook for a min.
- Then add tomato sauce,thick curd (keep your flame on low)mix well and add 1/4 cup water..
- Cover with a lid and cook them for 2 mins.
- After 2 mins,add cubes paneer and fried onions cubes..mix them gently.
- Add kasoori methi and chopped coriander leaves..
- Cook them for another 2 min then switch off the flame serve sausage with roti,naan and enjoy.
So that is going to wrap it up for this exceptional dish paneer tikka masala recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
