Hi, I’m Laura. Today, we’re going to make kung pao chicken with fried egg rice recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kung Pao Chicken with Fried Egg Rice Recipe
Kung Pao Chicken with Fried Egg Rice is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Kung Pao Chicken with Fried Egg Rice is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have kung pao chicken with fried egg rice using 24 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Kung Pao Chicken with Fried Egg Rice:
- Prepare 250 gms Chicken cubes
- Take 1/2 tsp Salt
- Take 1/2 tsp Black pepper
- Make ready 1/4 tsp White pepper
- Make ready 2 tbsp Corn flour
- Make ready 1 tbsp Garlic chopped
- Get 1 tsp ginger chopped
- Get 4-5 Red dry chillies
- Prepare 2 tbsp Peanuts
- Take 4 tbsp Oil
- Get For Sauce
- Make ready 1 cup warm water
- Get 1 Knorr cube
- Get 1 tbsp Sausage sauce
- Make ready 1 tbsp Soya sauce
- Prepare 2 tbsp Oyster sauce
- Prepare 1 tsp Brown sugar
- Prepare 1 tsp Chilli flakes (optional)
- Get 1/2 tsp Crushed black pepper
- Make ready 1 tbsp Vinegar
- Get 2 tbsp Corn flour
- Make ready 1/2 cup Capsicum
- Make ready 1 small onion
- Take Spring onion(green part)
Steps to make Kung Pao Chicken with Fried Egg Rice:
- Marinate the chicken cube with salt, pepper, white pepper and corn flour and keep aside
- In a bowl add all the ingredients of the sauce mix and keep a side
- In a wok add 2 tbsp oil add chicken and cook till it tender, remove from the wok
- In a same wok add more 2 tbsp oil add chopped garlic,ginger, dry chillies and peanuts, saute a minute
- Add capsicum,onion and add the sauce, bring it a boil add cornflour (mix with little water)
- Then add cooked chicken and spring onion and cover the lid for 2 minutes and ready serve
- In last add spring onion and Serve with Egg Fried Rice
So that is going to wrap it up with this special dish kung pao chicken with fried egg rice recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
