Hello, I am Clara. Today, I’m gonna show you how to make family mac and cheese recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Family mac and cheese Recipe
Family mac and cheese is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Family mac and cheese is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook family mac and cheese using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Family mac and cheese:
- Make ready macaroni
- Take butter or plant-based butter
- Get plain white flour
- Take and 1/2 pints of milk or plant based milk
- Take couple of handfuls of grated cheddar cheese or vegan alternative (or to taste)
- Get mustard
- Make ready Salt and pepper
Instructions to make Family mac and cheese:
- Cook the macaroni according to the instructions and drain
- Melt the butter on a low heat and stir in the flour until you have a smooth paste. Slowly whisk in the milk, a little at a time. Heat until bubbling and then simmer until thickened.
- Turn off the heat and stir in half of the cheese until melted and the mustard. Season to taste Waugh salt and pepper.
- Add the macaroni to the sauce and transfer to an oven proof dish. Sprinkle with the remaining cheese. Bake in the oven at 200c for around 20 minutes or until cheese is bubbling and the top is crispy. You could grill to get a crispy topping if you prefer.
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