Meatloaf Cupcakes
Meatloaf Cupcakes

Hello, I’m Joana. Today, we’re going to make meatloaf cupcakes recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Meatloaf Cupcakes Recipe

Meatloaf Cupcakes is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Meatloaf Cupcakes is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have meatloaf cupcakes using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Meatloaf Cupcakes:

  1. Prepare 4 oz ground beef
  2. Prepare 1/2 cup bread cbs
  3. Take 1/8 cup onion
  4. Take 1/8 cup mushroom
  5. Get 1 tbsp mayonnaise
  6. Prepare 1 tbsp ketchup
  7. Prepare 1 tbsp grated parmesan cheese
  8. Get 1 tsp dijon mustard
  9. Take 1/4 tsp basil
  10. Get 1/4 tsp thyme
  11. Prepare 1/8 tsp garlic powder
  12. Take 1/8 tsp ground black pepper
  13. Prepare 2 pinch salt

Instructions to make Meatloaf Cupcakes:

  1. Pre-heat oven to 425°F.
  2. Combine, in a mixing bowl, ground beef, mushroom, onion, ketchup, mayo, and mustard.
  3. Add all dry ingredients, and mix in. Mixture should dry out and be packable.
  4. Grease inside of cupcake pan with butter, and pack meat into cupcake mold (or 2 if your pan is smaller). Fill rest of spots with 1/2 water.
  5. Cook in oven for 15 minutes.

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