Mexi style Cauliflower Rice
Mexi style Cauliflower Rice

Hi, I’m Joana. Today, we’re going to make mexi style cauliflower rice recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Mexi style Cauliflower Rice Recipe

Mexi style Cauliflower Rice is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Mexi style Cauliflower Rice is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have mexi style cauliflower rice using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mexi style Cauliflower Rice:

  1. Prepare 2 bags frozen cauliflower rice (thawed)
  2. Make ready 1/2 onion chopped fine
  3. Make ready 1 tomato chopped
  4. Prepare 2 tablespoons chopped garlic
  5. Get 1/2 cup chopped hatch green chiles
  6. Get 4 tablespoons butter
  7. Prepare 1 teaspoon cumin
  8. Get 2 teaspoons dried oregno
  9. Prepare 1 teaspoon onion powder
  10. Make ready 1 1/2 tablespoons chile powder
  11. Take 1 tablespoon paprika
  12. Prepare 2 teaspoons garlic powder

Instructions to make Mexi style Cauliflower Rice:

  1. Melt butter in pan.
  2. Sautee onion until translucent. Add garlic and spices and cook over medium heat until fragrant.
  3. Add cauliflower rice and green chiles and cook until rice is done and most of the moisture is evaporated. Taste for seasoning. I usually add Cajun seasoning instead of salt at the end.

So that’s going to wrap it up for this special dish mexi style cauliflower rice recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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