Hello, I am Elise. Today, we’re going to prepare chicken salad yam porridge recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Salad Yam porridge Recipe
Chicken Salad Yam porridge is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chicken Salad Yam porridge is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken salad yam porridge using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Salad Yam porridge:
- Take Yam
- Take Chicken
- Prepare Left over salad (you can get vegetables and cut them up)
- Take Palm oil
- Prepare Salt
- Get Pepper
- Take cube Stock
Steps to make Chicken Salad Yam porridge:
- Cut, peel and wash your yam
- Cut the chicken in bite sizes and place in a clean pot on a burner
- When the juices of the chicken dries up, add water, palm oil and spices (salt, pepper and stock cube) to taste
- Add the yam and enough water to cook it and cover the pot
- When the yam is tender, remove a few pieces and mash up in a plate, then,return it to the pot (for thickening)
- Adjust the seasoning and add the vegetables or left over salad
- Cover for two minutes and turn off the heat.
- Mix well and serve.
So that is going to wrap it up with this distinctive dish chicken salad yam porridge recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
