Hello, I am Elise. Today, I’m gonna show you how to make cassava flour crepes recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cassava Flour crepes Recipe
Cassava Flour crepes is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Cassava Flour crepes is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook cassava flour crepes using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cassava Flour crepes:
- Take Cassava flour
- Get Eggs
- Take Milk
- Get Honey
- Take Oil
- Take Bicarbonate of soda
Steps to make Cassava Flour crepes:
- Beat eggs in a bowl
- Add flour and milk and mix to get a light consistency
- Add a pinch of bicarbonate of soda and mix
- Let the mixture rest for 20 minutes
- Spread on pan and let cook on both sides.
- Apply honey and serve with favorite beverage
So that’s going to wrap this up with this distinctive dish cassava flour crepes recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
