Hello, I’m Marie. Today, we’re going to make potato beef stir fry, fried plantain with scrambled eggs recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Potato beef stir fry, fried plantain with scrambled eggs Recipe
Potato beef stir fry, fried plantain with scrambled eggs is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Potato beef stir fry, fried plantain with scrambled eggs is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook potato beef stir fry, fried plantain with scrambled eggs using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Potato beef stir fry, fried plantain with scrambled eggs:
- Make ready 5 large potatoes
- Get Beef as desired
- Make ready Green bell pepper
- Get Red bell pepper
- Get 1 medium onion
- Make ready to taste Salt
- Prepare 2 cubes maggie
- Make ready Curry
- Get Thyme
- Take 2 large eggs
- Get Plantains
Steps to make Potato beef stir fry, fried plantain with scrambled eggs:
- Peel and cut potatoes in strips rinse with water, fry and set aside
- Wash and cut the veggies in strips also
- Cook beef, grind and stir fry with spices and a pinch of salt
- Pour a little bit of vegetable oil and fry the vegetables for 20sec, add in the beef and fried potatoes and set aside
- Get your two large eggs crack into a bowl put a pinch of salt and fry
- And lastly fry your plantain
So that’s going to wrap this up with this distinctive dish potato beef stir fry, fried plantain with scrambled eggs recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
