Hello, I’m Kate. Today, I’m gonna show you how to prepare laap kai or thai spicy chicken salad recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Laap Kai or thai spicy chicken salad Recipe
Laap Kai or thai spicy chicken salad is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Laap Kai or thai spicy chicken salad is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have laap kai or thai spicy chicken salad using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Laap Kai or thai spicy chicken salad:
- Make ready 200 grams of fine slices of chicken
- Get 2 shallots slices
- Prepare 1 half of lime juice
- Make ready 2 tbsp spoon of finally chopped onion
- Take 1 tbsp spoon of red thai chillies flakes
- Make ready 1 tbsp spoon of chopped coriander
- Take 1 tsp spoon of chopped garlic
- Get 1/4 cup of chicken stock
- Take 1 tbsp spoon of ground roasted rice
- Prepare 1/2 tbsp spoon of fish sauce
- Prepare 2 tsp spoon of pickled garlic juice
- Prepare 1 tsp spoon of chicken stock powder
Instructions to make Laap Kai or thai spicy chicken salad:
- In the pot add chicken stock and slices chicken, heat on medium heat and slowly cook till chicken cook
- Add onion, shallots and roasted rice stir mix well
- Add garlic and the juice of pickled garlic stirring then add chillies flakes keep stirring
- Add chicken stock powder, fish sauce and lime juice keep stirring then add coriander, served with sausage rice or eat as appetite
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