Hello, I am Laura. Today, I will show you a way to prepare chili sweet potato fries recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chili Sweet Potato Fries Recipe
Chili Sweet Potato Fries is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Chili Sweet Potato Fries is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook chili sweet potato fries using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chili Sweet Potato Fries:
- Get 4 large sweet potatoes
- Prepare 1 (14 oz) can of corn
- Get 1 (14 oz) can black beans drained and rinsed
- Make ready 1 (15 oz) can diced tomatoes
- Take 1 lb ground beef
- Take 1 yellow onion diced
- Prepare 2 cloves garlic minced
- Take 2 tbsp chili powder
- Get 1 tbsp paprika
- Take 2 tsp garlic powder
- Take 2 tsp black pepper
- Get 1 cup shredded cheddar
- Get 1 cup sour cream
- Prepare 2 tbsp olive oil
Instructions to make Chili Sweet Potato Fries:
- Cut sweet potatoes into smallish french fries, put into a large bowl and toss with pepper, garlic powder, and oil. Put on a cookie sheet in one layer and bake at 450° for 20-25 min.
- Cook beef in a large skillet until done and drain. Add corn, beans, diced onion, diced tomatoes, garlic, paprika, and chili powder. Simmer for 20 min.
- Salt fries, top with chili, add sour cream and cheese and serve.
So that is going to wrap this up for this special dish chili sweet potato fries recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
