Restaurant style fried chicken tikka
Restaurant style fried chicken tikka

Hi, I am Clara. Today, I’m gonna show you how to make restaurant style fried chicken tikka recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Restaurant style fried chicken tikka Recipe

Restaurant style fried chicken tikka is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Restaurant style fried chicken tikka is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook restaurant style fried chicken tikka using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Restaurant style fried chicken tikka:

  1. Make ready 500 gm Chicken with bones
  2. Take 2 tbsp Curd
  3. Get 1 tsp Lemon juice
  4. Take to taste Salt
  5. Make ready 1 tsp Red chilli powder
  6. Prepare 1/2 tsp Garam masala
  7. Prepare 1/2 tsp Jeera powder
  8. Prepare 1/2 tsp Pepper powder
  9. Make ready 2 tbsp Cornflour
  10. Get 2 tsp Ginger-garlic paste
  11. Make ready 1 pinch Food colour (optional)
  12. Take 1/2 tsp Chaat masala
  13. Take 1 tsp Tikka masala
  14. Prepare as needed Oil to cook

Steps to make Restaurant style fried chicken tikka:

  1. Wash chicken thoroughly and allow excess water to squeeze out.
  2. Mix all the ingredients except oil and marinate for 2 hours in refrigerator.
  3. After 2 hours heat oil in a pan and put chicken to it and cook it water evaporates on high flame (approximately 10 min)
  4. Remove from the flame and after that take tikka sticks and skew chicken to the sticks.
  5. Now again take a pan heat 2 tbsp of oil and put chicken sticks to shallow fry it on high flame turning sides regularly.. Till golden.
  6. Sprinkle some chaat masala over it. Serve sausage.

So that’s going to wrap it up for this exceptional dish restaurant style fried chicken tikka recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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