Hello, I’m Laura. Today, I’m gonna show you how to prepare fried rice with pepper chicken recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Fried Rice With Pepper Chicken Recipe
Fried Rice With Pepper Chicken is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Fried Rice With Pepper Chicken is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook fried rice with pepper chicken using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fried Rice With Pepper Chicken:
- Get Rice
- Take Chicken
- Get Pepper
- Prepare Maggi
- Prepare Salt
- Make ready Garlic
- Get Ginger
- Get Green beans
- Prepare Carrot
- Make ready Cucumber
- Take Cabbage
- Get Green pepper
- Prepare Oil
- Prepare Turmeric
- Make ready Curry
- Take Onions
Instructions to make Fried Rice With Pepper Chicken:
- Da nayi parboiling rice ya dahu yanda nikeson shi sai na sauke na zuba shi cikin rubber a lokacin da nike parboiling rice in nasa turmeric da curry
- Dama na dafa chicken ina sai na soya shi after that kuma sai na soya su pepper ina na zuba chicken in a ciki na kara soyawa nasa maggi da curry
- Dama na yanka su carrot, green beans, green pepper da onions sai na soya su tare da pepper kuma da ya sayu na juye shi cikin rubber na kara sa pot akan wuta ina zuba su carrot in ina zuba rice ina juyawa
So that is going to wrap this up for this special dish fried rice with pepper chicken recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
