Hi, I am Kate. Today, I’m gonna show you how to make cheesy chicken tikka kebab recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cheesy chicken tikka kebab Recipe
Cheesy chicken tikka kebab is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Cheesy chicken tikka kebab is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cheesy chicken tikka kebab using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cheesy chicken tikka kebab:
- Get 1/2 kg boneless chicken
- Get 1/2 kg potatoes
- Prepare 1 tbsp red chilli powder
- Get 1 tbsp ginger garlic paste
- Prepare 2 tbsp tikka masala
- Make ready 1 tsp chaat masala
- Prepare 1 cup Fresh coriander chopped
- Take to taste Salt
- Take as required Cheese slices, cubes or shredded whatever is available
Instructions to make Cheesy chicken tikka kebab:
- In a cooker add chicken, potato, red chilli powder, tikka masala, salt, chaat masala, ginger garlic paste and 1 glass of water. Mix everything well and keep it to boil. In cooker give 3 whistle and let it cook on slow flame for 10 mins. Let the water dry completely. Give smoke to it for 10 mins. Mash everything well. Add chopped coriander mix it well.
- Take a spoonful on ur palm and flatten it, in the center add cheese and cover it completely to make a round or oval-shaped kebab.
- Now apply breadcbs and dip in egg and shallow fry till golden brown. - Serve with the chutney of ur choice
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