Hi, I’m Joana. Today, I will show you a way to make chicken tikka pizza recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Tikka Pizza Recipe
Chicken Tikka Pizza is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Chicken Tikka Pizza is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken tikka pizza using 33 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Tikka Pizza:
- Prepare To make dough
- Make ready 1 tsp yeast
- Prepare 1 tsp sugar
- Prepare 2 tbsp warm water
- Take 2 cups maida/all purpose flour
- Take 2 tbsp olive oil
- Make ready To make pizza sauce
- Prepare 2 large tomatoes
- Get 1/2 onion
- Take 2 red chilly
- Take 2 tbsp olive oil
- Get 10 garlic pods finely chopped
- Prepare 1 tsp kashmiri red chilly powder (optional)
- Prepare 2 tbsp tomato ketchup
- Take 1 tsp sugar
- Prepare Basil leave / Italian seasoning
- Take Oregano
- Make ready 1/2 tsp vinegar (optional)
- Get Chilly flakes
- Take 1/2 tbsp butter
- Take Salt as required
- Prepare To make chicken tikka
- Prepare 100 g chicken breast
- Get 1 tbsp curd
- Make ready 1 tsp chilly powder
- Get 1 tsp coriander powder
- Take 1 tsp ginger garlic paste
- Get 1/2 tsp cumin powder
- Prepare 1/2 tsp garam masala
- Prepare 1/4 tsp turmeric powder
- Make ready Topping
- Make ready Veggies of your choice
- Prepare Mozzarella Cheese
Steps to make Chicken Tikka Pizza:
- To make Dough: Add 1tsp sugar and 1tsp yeast in 2 tbsp warm water. After 5 mins in a mixing bowl add 2 cup maida/all purpose flour, 2 tbsp olive oil, 1/2 tsp salt, yeast water and knead until becomes soft. cover the top and sides with olive oil. Close the bowl and rest it for 2 hours. Make enough room for dough to rise.
- To make pizza Sauce: boil 2 large size tomato, 2 red chilies / 4 kashmiri red chillies for 5 mins. Peel tomato skin off. grind everything into course paste.
- In a pan add olive oil, finely copped garlic. Once garlic turned brown add finely chopped onion and sauté until it becomes soft. Add ground paste. Bring it to boil. Add 1 tsp kashmiri red chilli powder (optional), salt, tomato ketchup 2 tbsp, 1 tsp sugar, basil leaves/Italian seasoning, Oregano, chilli flakes, 1/2 tsp vinegar(optional). Let it boil until raw smell goes and it comes to desired consistency. Add 1/2 tbsp butter and stir it.
- Chicken Tikka for topping: Cut chicken into small pieces. Marinate it with curd, ginger garlic paste, chilli powder, cumin powder, salt, coriander powder, turmeric powder and Garam masala. In a pan add oil and sauté marinated chicken until it gets cooked. Will take only 5 mins.
- Preparation: I used 9 inch cake pan and cast iron pan. Spread the dough evenly and place it in Pan and tuck the sides. Make holes using fork. Spread sauce, then cheese, then veggies and chicken. then again cheese. On top, add chilly flakes, oregano, Italian seasoning/basil leaves. Bake at 450 F for 10 to 15 mins.
So that is going to wrap it up for this exceptional dish chicken tikka pizza recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.