Hello, I am Kate. Today, we’re going to prepare chicken & tarragon pesto pasta recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken & tarragon pesto pasta Recipe
Chicken & tarragon pesto pasta is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Chicken & tarragon pesto pasta is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have chicken & tarragon pesto pasta using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chicken & tarragon pesto pasta:
- Take 2 1/2 cups penne pasta, cooked
- Make ready 3-4 cups chicken, cooked and cut into strips, shredded, or bite-sizes
- Get 2-4 cups arugula, washed and dried
- Get to taste salt and pepper
- Make ready … For the tarragon pesto..
- Take 1 cup Parmesan cheese, freshly grated
- Take 1/2 cup pine nuts, pan toasted
- Prepare 1 bunch tarragon, leaves stripped from stems
- Get 1 lemon, juiced and zested
- Take 1 clove fresh garlic, chopped
- Prepare 1/2 cup extra virgin olive oil
Instructions to make Chicken & tarragon pesto pasta:
- To make the tarragon pesto, place the grated Parmesan, toasted pine nuts, tarragon, lemon zest and juice, garlic, and olive oil in a bowl and puree until smooth with a hand-held stick blender, or use a food processor.
- Put the cooked pasta, pesto, chicken, and arugula in a serving bowl, season with salt and black pepper, and toss well, coating the pasta and chicken evenly with the pesto. Alternatively, mix everything except for arugula and serve over a bed of arugula as shown in the photo.
So that’s going to wrap it up with this distinctive dish chicken & tarragon pesto pasta recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
