Hello, I’m Laura. Today, we’re going to prepare good ol’ chicken noodle soup recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Good ol’ Chicken Noodle Soup Recipe
Good ol’ Chicken Noodle Soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Good ol’ Chicken Noodle Soup is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook good ol’ chicken noodle soup using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Good ol’ Chicken Noodle Soup:
- Get of Egg noodles
- Make ready Whole Chicken
- Make ready Baby carrots
- Prepare sliced Green Pepper
- Get Sliced tomato
- Get Chopped cabbage
- Make ready Chopped Onion
- Prepare Salt, pepper, Goya Sazon, season salt
- Take Goya Chicken bullion
- Make ready Or as needed Water
- Prepare Chopped Garlic
Steps to make Good ol’ Chicken Noodle Soup:
- Use a large pot
- Add quart of Water
- After cleaning Chicken cut the legs and wings off
- Season the whole chicken (legs and wings)
- Add chicken to the pot
- add the 2 billions and let it dissolve for about a minute
- Add the rest of ingredients
- Cook high for 30 minutes then on medium flame for about 1 hour
- After 1hour check to see if more water is needed and add if so
- Once all is cooked, turn off flame and let rest for 20 -30 minutes, it will also cool off some!
So that is going to wrap this up for this special dish good ol’ chicken noodle soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
