Spicy Tangy Okra
Spicy Tangy Okra

Hello, I am Jane. Today, I’m gonna show you how to make spicy tangy okra recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Spicy Tangy Okra Recipe

Spicy Tangy Okra is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Spicy Tangy Okra is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have spicy tangy okra using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Tangy Okra:

  1. Make ready 500 grams lady’finger cut into 1 inch pieces
  2. Make ready 3-4 green chillies chopped
  3. Get 1 big onion chopped
  4. Get 2 big tomatoes chopped
  5. Take 1 big bowl tamarind juice
  6. Make ready As required Oil, Salt and dry powdered spices

Steps to make Spicy Tangy Okra:

  1. Shallow fry the lady’finger until light brown and keep aside
  2. Saute the green chillies and onions until light brown
  3. Add salt and dry powdered spices as per ur taste and choice and mix well. Now add the tomatoes and lady’finger and tamarind juice and water as required
  4. Mix well and let it boil and simmer for 5 mins

So that’s going to wrap it up with this distinctive dish spicy tangy okra recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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