Hello, I am Clara. Today, we’re going to prepare fried veggies and meat with green pea rice recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fried Veggies and Meat With Green Pea Rice Recipe
Fried Veggies and Meat With Green Pea Rice is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Fried Veggies and Meat With Green Pea Rice is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have fried veggies and meat with green pea rice using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Fried Veggies and Meat With Green Pea Rice:
- Take 100 g white rice
- Prepare 50 g green peas
- Prepare Slice chicken breast
- Get Salt
- Take Slices white pumpkin
- Make ready 3 eggs
- Make ready 100 g breadcbs
- Prepare 50 g all-purpose flour
- Make ready Oil for frying
- Take 5 champion mushrooms
Steps to make Fried Veggies and Meat With Green Pea Rice:
- Prepare 3 plates: one with flour,one with mixed and salted eggs and one with breadcbs.We will turn our chicken slice, pumpkin slices and peeled champion mushrooms in these 3 plates, giving them 3 layers and then we fry them in sausage oil.
- Cook the rice in salted water following the package instructions and 5 minutes before ready, add in the deep frozen green peas.
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