Hello, I’m Jane. Today, we’re going to make cheesy chili cornbread recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheesy chili cornbread Recipe
Cheesy chili cornbread is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Cheesy chili cornbread is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have cheesy chili cornbread using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy chili cornbread:
- Get Prepare chili- see previous recipe
- Get 1 cup Nacho cheese or queen dip
- Take box Cornbread mix plus ingredients it calls for on
Steps to make Cheesy chili cornbread:
- Heat oven to 400. Prepare chili- see previous recipe.
- Pour chili into cast iron skillet or glass baking dish until halfway full.
- Top with your favorite cheese sauce or queso dip. I used velveeta liquid cheese.
- Prepare cornbread mix as directed on package and pour over the chili/cheese.
- Bake 20-25 minutes until cornbread is fully cooked.
So that is going to wrap this up with this distinctive dish cheesy chili cornbread recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
