Hi, I’m Kate. Today, I will show you a way to make 4 ingredient crab rangoon recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
4 Ingredient Crab Rangoon Recipe
4 Ingredient Crab Rangoon is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. 4 Ingredient Crab Rangoon is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have 4 ingredient crab rangoon using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make 4 Ingredient Crab Rangoon:
- Take Egg roll wrappers
- Make ready 8 oz cream cheese
- Make ready 3-4 imitation crab sticks
- Take 3 tbsp granulated sugar
- Make ready 2-3 green onion
Instructions to make 4 Ingredient Crab Rangoon:
- In medium mixing bowl add cream cheese and crab. Mix well.
- Add sugar and green onion. Mix again
- Spoon about 2 tbsp of mixture into the middle of egg roll wrapper.
- Tuck a corner and sides and roll. Dip your finger in water and run along corner before rolling closed.
- Warm 3 cups vegetable oil in large to medium skillet.
- Brown and serve.
So that’s going to wrap this up for this special dish 4 ingredient crab rangoon recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
