Hi, I’m Marie. Today, I’m gonna show you how to make creamy scrambled eggs recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Creamy scrambled eggs Recipe
Creamy scrambled eggs is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Creamy scrambled eggs is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have creamy scrambled eggs using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Creamy scrambled eggs:
- Get 4 large eggs
- Get 50 ml cream
- Make ready to taste Salt
- Get Butter for greasing
Steps to make Creamy scrambled eggs:
- This technique works well if you have a non stick pan. Set your stove to low-medium. On a electric stove, I had it on 3/6 then reduced it to 2/6 heat.
- Mix the egg salt and cream and whisk until combined. Put the butter on the pan and out it on the stove to heat up.
- Pour the Egg in, reduce the heat then slowly with a spatula, move the cooked part on one side while allowing the rest to cook. Then repeat until the eggs are almost cooked. About 90% or until you’re happy with the consistency. Spoon onto your plate and serve immediately.
So that is going to wrap this up for this exceptional dish creamy scrambled eggs recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
