Beef fried rice noodle
Beef fried rice noodle

Hi, I’m Clara. Today, we’re going to prepare beef fried rice noodle recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Beef fried rice noodle Recipe

Beef fried rice noodle is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Beef fried rice noodle is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook beef fried rice noodle using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef fried rice noodle:

  1. Prepare Main
  2. Make ready 1 packages rice noodle
  3. Prepare 1/4 lb bean sprout
  4. Make ready 1 bunch green onion
  5. Take 1/2 onion
  6. Make ready 1/2 lb beef or chicken
  7. Prepare 1 teaspoon
  8. Make ready Sauce
  9. Get 1 tbsp soy sauce
  10. Prepare 1 tsp sesame oil
  11. Prepare 1 tbsp dark soy sauce
  12. Prepare Marinate
  13. Prepare 1/2 tbsp cornstarch
  14. Get 1 dash pepper
  15. Prepare 1/2 tbsp soy sauce

Instructions to make Beef fried rice noodle:

  1. Marinate beef or chicken with soy sauce, cornstarch and pepper.
  2. Wash bean sprout and green onion.
  3. Microwave rice noodle for 1 minute.
  4. On high heat on stove top, cook meat until almost completely cooked. Add green onion and a little bit of water. Add bean sprout and salt, drain if necessary and finally rice noodle
  5. Add enough of the marinate until colour and taste is correct. Mix well

So that’s going to wrap this up for this exceptional dish beef fried rice noodle recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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