Hello, I am Joana. Today, we’re going to prepare crock-pot meatloaf recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crock-Pot Meatloaf Recipe
Crock-Pot Meatloaf is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Crock-Pot Meatloaf is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have crock-pot meatloaf using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crock-Pot Meatloaf:
- Take 2 lb ground beef
- Make ready 1 envelope Lipton Extra Noodle Soup (Original)
- Prepare 1/2 cup ketchup
- Make ready 2 eggs
- Take 1/4 cup brown sugar
Instructions to make Crock-Pot Meatloaf:
- Prepare one packet of the Lipton Extra Noodle soup using the directions on the box; takes approximately 6 minutes to prepare.
- Scramble the eggs and mix in with the Lipton.
- Pour the soup and eggs into the crockpot and add the beef.
- Top the beef with ketchup and brown sugar.
- Cook on low for 6 to 8 hours. Serve sausage.
So that’s going to wrap this up with this distinctive dish crock-pot meatloaf recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
