Teriyaki Chicken Wings with Marmalade
Teriyaki Chicken Wings with Marmalade

Hi, I am Joana. Today, I will show you a way to make teriyaki chicken wings with marmalade recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Teriyaki Chicken Wings with Marmalade Recipe

Teriyaki Chicken Wings with Marmalade is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Teriyaki Chicken Wings with Marmalade is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have teriyaki chicken wings with marmalade using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Teriyaki Chicken Wings with Marmalade:

  1. Prepare 500 grams Chicken wing mid-section
  2. Prepare 120 ml Soy sauce
  3. Get 120 ml Marmalade

Steps to make Teriyaki Chicken Wings with Marmalade:

  1. Cook chicken wings on a frying pan until golden brown.
  2. Meanwhile, mix soy sauce and marmalade in a bowl. Then pour over chicken wings.
  3. Reduce the sauce for about 5 minutes, simmering over medium heat.
  4. Simmer until sauce becomes thicken and shiny!

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