Hello, I am Marie. Today, we’re going to prepare asaro served with pepper beef recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Asaro served with pepper beef Recipe
Asaro served with pepper beef is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Asaro served with pepper beef is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have asaro served with pepper beef using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Asaro served with pepper beef:
- Make ready 1 small tuber yam
- Take 1/2 cup palm oil
- Make ready 7 fresh habanero pepper
- Get 1 large onion
- Take 1/4 cup grinder crayfish
- Make ready 2 large dry fish washed and deboned
- Get to taste Salt
- Take 2 cube knorr
Steps to make Asaro served with pepper beef:
- Slice yam, cut into cubes, wash and place inside a pot.
- Wash and blend onion and pepper and then add to the pot, also add the other ingredients which include fish, salt, Palm oil, and knorr cube
- Add enough water to cover the yam base in the pot, place and fire and allow it cook for about 30 minutes or once you notice the yam is soft.
- Taste to adjust your seasoning and then mash your yam once it’s soft to form your Asaro, removed from hit and serve with pepper beef
So that’s going to wrap it up for this exceptional dish asaro served with pepper beef recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
