Hello, I’m Kate. Today, we’re going to make homemade butter chicken recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Homemade butter chicken Recipe
Homemade butter chicken is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Homemade butter chicken is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have homemade butter chicken using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Homemade butter chicken:
- Make ready 1/2 kg chicken,
- Get 3 onions,
- Prepare 4 tablespoons of Ginger garlic paste
- Prepare 2 Chillies,
- Make ready as required dry spices,
- Prepare as required oil,
- Get ,1/2 cup, curd
- Prepare as required kasuri methi, salt
- Make ready as required Lemon juice, butter, fresh cream/ milk powder)
- Take ,2 Tomatoes
- Get as par required Raw garam masala(cardamom, cinnamon, bayleaf, cloves, pepper)
Steps to make Homemade butter chicken:
- Take the chicken in a bowl,add curd, turmeric,lemon juice, salt, oil, Ginger garlic paste & miz it well. Keep the marination for 30-45 min
- Chop onions and tomatoes. Heat a pan, add the chillies& onions cook it for 5-6 mins, add the tomatoes, add salt, turmeric and the raw garam masala (cloves, pepper, cardmum, bay leaf, cinnamon stick), cook it till the rawness of the ingredients are gone. Cool it down & then make a fine paste our of it
- Take out the marinated chicken. Now here you can fry them on a non-stick pan / grill it in microwave (upto your preference),so that it’s completely cooked.
- Take a pan, heat the butter addthe gravy paste, add kashmir mirch powder, kasurimethi, coriander powder and cook it for next10 min add the fried chicken into it. Add little water or depends on your preference.
- Cover the mixture & wait 10 mins. Add fresh cream/ milk powder paste to it. Add dhania leaves & serve it with naan roties or parathas.
So that is going to wrap this up with this exceptional dish homemade butter chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
