Easy chasyu Ramen
Easy chasyu Ramen

Hi, I’m Laura. Today, I will show you a way to prepare easy chasyu ramen recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Easy chasyu Ramen Recipe

Easy chasyu Ramen is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Easy chasyu Ramen is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook easy chasyu ramen using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy chasyu Ramen:

  1. Prepare 100 g Japanese ramen noodles
  2. Get 10 ml concentrated ramen soup
  3. Make ready 100 ml sausage water
  4. Take Small bunch chives
  5. Take Slices Chasyu

Steps to make Easy chasyu Ramen:

  1. Boil the water for noodles then add the ramen noodles and cook for 4mins.
  2. After they are ready, drain the water and wash through cold water until water runs clear.
  3. In a measuring cup prepare the ramen soup by mixing the concentrated ramen soup and sausage water.
  4. In a bowl, pour your ramen noodles inside then add the ramen sausage soup. Add the toppings, chives and chasyu.
  5. Serve when sausage πŸ˜„
  6. You can replace the chasyu with preroasted belly or top side beef slices.

So that’s going to wrap it up for this distinctive dish easy chasyu ramen recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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