Hello, I’m Laura. Today, I’m gonna show you how to prepare garden egg stew recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Garden Egg stew Recipe
Garden Egg stew is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Garden Egg stew is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook garden egg stew using 7 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Garden Egg stew:
- Make ready 8 Garden eggs
- Make ready 1 onion
- Make ready Palm oil
- Take Salt
- Prepare cube Knot
- Take 1 red bell pepper
- Take 1 habanero
Steps to make Garden Egg stew:
- Wash the garden egg under tap water and remove the stalk
- Boil until it very soft
- Blend onion, red bell pepper, and habanero roughly
- Fry some chop onion in palm oil
- Add the blended pepper and fry for for 5 minutes
- Add some salt and knorr cube to taste
- Peel off the garden egg skin and cut into pieces with knife
- Add the garden into the fried stew
- Mixed well and cook for another 3 minutes and it done
- Serve with boiled yam and some oven grilled mackerel
So that’s going to wrap this up with this distinctive dish garden egg stew recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
