Hello, I am Laura. Today, I will show you a way to prepare bhindi(okra) fry recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Bhindi(okra) fry Recipe
Bhindi(okra) fry is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Bhindi(okra) fry is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have bhindi(okra) fry using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bhindi(okra) fry:
- Prepare 350 gm bhindi(okra)
- Prepare 3 medium size potato
- Prepare 4 small size eggplant
- Prepare Salt (as per your taste)
- Take 1/2 tsp red chilli powder
- Make ready 1/2 tsp garam masala
- Take Onion, tomato, green chilli and lemon for garnish
- Make ready Olive pomace oil to fry the vegetables
Instructions to make Bhindi(okra) fry:
- Cut and peel all vegetables..
- Heat oil in a pan…now deep fry all vegetables one by one.
- Sprinkle all spices on fried vegs…Garnish with lemon and green chilli.
- Serve with chapati and salad.
So that is going to wrap it up with this special dish bhindi(okra) fry recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
