Hi, I’m Elise. Today, we’re going to make scrambled eggs recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Scrambled Eggs Recipe
Scrambled Eggs is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Scrambled Eggs is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook scrambled eggs using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Scrambled Eggs:
- Get 4 eggs
- Take 1/4 cup milk
- Take 1 pinch salt
- Take 1 pinch pepper
- Take 1 tablespoon unsalted butter
Instructions to make Scrambled Eggs:
- Add 1 tablespoon of butter to a nonstick skillet and put it over medium-high heat.
- Crack 4 eggs into a bowl. Add 1/4 cup of milk, a pinch of salt, and a pinch of pepper. Whisk the mixture together until smooth.
- When the skillet heats up, pour the eggs into the middle of the pan. This will force the butter to the edges where it’s needed.
- Slowly stir with a spatula as curds begin to form. Shift from stirring to folding the curds over on themselves.
- When all of the curds have formed, transfer the eggs to a warm plate and serve.
- Optional: Butter a microwave safe bowl and microwave ingredients for 2 minutes. Stir, then cook an additional 1 minute.
So that is going to wrap it up with this exceptional dish scrambled eggs recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
