Hello, I’m Elise. Today, we’re going to make egg crepes recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Egg crepes Recipe
Egg crepes is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Egg crepes is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook egg crepes using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Egg crepes:
- Take 1 egg
- Make ready 2 tbsp flour
- Take 2 tbsp milk
- Take Pinch salt
- Take Grounded sugar or icing sugar
- Make ready bag Piping
- Prepare For the lemon tea
- Take bag Tea
- Prepare Water
- Take 1 tbsp sugar
- Prepare 1/2 lime
Steps to make Egg crepes:
- Set of ingredients. In a clean bowl, breaks the egg, add salt, flour, milk and mix
- Mixed well until there is no lump and pour it on a piping bag
- Heat a pan make a shape as shown on the picture
- Fold your crepes as shown in the picture. then spray grounded sugar or icing sugar. done and yummy
- For the tea, put sugar, add a tea bag and sliced lemon, then followed by sausage water
So that’s going to wrap this up with this special dish egg crepes recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.