Hi, I’m Elise. Today, I will show you a way to make baby okra in tomato sauce - bamieh bi zeit recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baby okra in tomato sauce - bamieh bi zeit Recipe
Baby okra in tomato sauce - bamieh bi zeit is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Baby okra in tomato sauce - bamieh bi zeit is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook baby okra in tomato sauce - bamieh bi zeit using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baby okra in tomato sauce - bamieh bi zeit:
- Prepare 1 kg okra, frozen
- Prepare 500 g tomatoes, peeled and diced
- Get 1 large onion, cut into thin wedges
- Take 2 teaspoons tomato paste
- Take 6 cloves garlic, crushed
- Make ready 2 tablespoons fresh coriander, chopped
- Take 1/4 cup olive oil
- Make ready 4 tablespoons lemon juice
- Get 1 tablespoon salt
Steps to make Baby okra in tomato sauce - bamieh bi zeit:
- In a skillet, fry the okra in 2 tablespoons of olive oil for about 10 min until they change in color.
- In a saucepan on medium fire, heat the remaining olive oil and add the onion, garlic, and coriander. Cook for 4-5 min then add in the okra.
- Dissolve the tomato paste in ½ cup of water then add it to the saucepan, along with the tomato dices and salt.
- Stir the ingredients and cover the pan. Cook on high heat for around 30 min or until the okra become soft.
- Let the okra cool then add the lemon juice. Serve with pita bread.
So that is going to wrap this up for this exceptional dish baby okra in tomato sauce - bamieh bi zeit recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
