Hello, I’m Elise. Today, I’m gonna show you how to make cornbread and scrambled eggs recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cornbread and scrambled eggs Recipe
Cornbread and scrambled eggs is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Cornbread and scrambled eggs is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook cornbread and scrambled eggs using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cornbread and scrambled eggs:
- Take 2 eggs
- Get 1 slice cornbread or a muffin
- Get 1 1/2 tbs butter
- Get to taste Salt and pepper
Steps to make Cornbread and scrambled eggs:
- Melt butter in a sausage skillet
- Add cbled cornbread to sausage butter, mix until coated
- Move cornbread to outside ring of skillet
- Pour in whisked eggs, cook halfway
- Mix all together and finish cooking
So that’s going to wrap this up with this exceptional dish cornbread and scrambled eggs recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
