Hi, I’m Clara. Today, we’re going to make meatloaf with glaze recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Meatloaf with glaze Recipe
Meatloaf with glaze is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Meatloaf with glaze is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have meatloaf with glaze using 25 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Meatloaf with glaze:
- Make ready 3 lbs 80 / 20 lean ground burger
- Take 1 Tablespoon butter optional
- Take 1 Tablespoon olive oil optional
- Get 2 cups Panko Italian seasoned bread cbs
- Make ready 2 teaspoons greek seasoning
- Take 3 teaspoons Creole seasoning
- Get 1 teaspoons garlic powder
- Get 1 medium onion finely diced
- Get 1 Clove garlic minced
- Take 1/2 cup shredded carrots chopped up fine
- Prepare 3 stalks celery finely diced
- Take 1 small red bell pepper chopped up fine
- Get 1/4 cup spicy ketchup (ketchipotle)
- Make ready 1/4 cup ketchup or use a total of 1/2 cup if no spicy ketchup
- Get 2 eggs beaten
- Prepare 2 Tablespoons Worcestershire sauce
- Make ready Glaze topping
- Prepare 1 cup Brown sugar
- Make ready 1 cup maple syrup
- Get 1/4 cup spicy Brown mustard
- Make ready 1 cup ketchup (plus 1 Tablespoon spicy ketchup optional
- Take : NOTE : For patties and muffin tin meatloaf
- Get On a baking sheet form mixture into patties or fill muffin tins
- Get Bake for 35 minutes
- Prepare Then top with a little glaze and bake for about 10 more minutes
Instructions to make Meatloaf with glaze:
- Optional step In a skillet sautee onion, celery, red peppers, garlic and carrots in butter and olive oil till tender.
- Pre heat oven to 375 degrees
- Mix everything well except topping
- Form into a loaf in a 13×9 inch dish
- Bake for 1 hour and 20 minutes or till done. Mix up glaze topping and set aside.
- Pour some sauce on and continue to bake for at least 20 more minutes
- Let rest before slicing and serve with additional sauce as desired
So that is going to wrap it up with this distinctive dish meatloaf with glaze recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
