Hi, I am Joana. Today, I will show you a way to make ramen noodle spinach salad recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ramen Noodle Spinach Salad Recipe
Ramen Noodle Spinach Salad is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Ramen Noodle Spinach Salad is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have ramen noodle spinach salad using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ramen Noodle Spinach Salad:
- Make ready 1 bag baby spinach
- Take dressing:
- Prepare 2 TB olive oil
- Take 1 TB sugar
- Get 1 TB soy sauce
- Prepare 1 TB rice vinegar
- Get crunch:
- Get 1 tsp Grapeseed oil
- Get 1/2 package Ramen noodles
- Get 1/2 c slivered almonds
- Take 1/4 c sesame seeds
Instructions to make Ramen Noodle Spinach Salad:
- Mix ingredients for the dressing together
- Heat up the tsp of olive oil on a medium sized pan
- Add in ingredients for the crunch and toast until golden brown
- Mix the crunch with the spinach and add in the dressing
- Enjoy this delicious salad!
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