Hi, I’m Clara. Today, I’m gonna show you how to prepare spicy okra recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spicy okra Recipe
Spicy okra is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Spicy okra is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have spicy okra using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spicy okra:
- Take 500 gms okra/lady’ finger
- Prepare to taste Salt
- Prepare as needed Red chilli
- Take 1 tbsp Coriander powder
- Make ready 1 tsp Turmeric powder
- Take 1 pinch Asofoetida
- Get 1/2 tsp Carom seeds
- Make ready 1 tbsp Oil
Instructions to make Spicy okra:
- Wash Okra keep aside
- Wipe them with a cotton cloth
- Cut in rounds
- Take a pan add oil,heat it,put carom seeds and asofoetida cut okaras add along with spices.stir it and cover it
- Now cook for 10 minutes or till get soft
- Serve with roti
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