Turkey Day Pot Pie
Turkey Day Pot Pie

Hi, I am Marie. Today, I will show you a way to prepare turkey day pot pie recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Turkey Day Pot Pie Recipe

Turkey Day Pot Pie is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Turkey Day Pot Pie is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook turkey day pot pie using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Turkey Day Pot Pie:

  1. Get 2 pie crust, store bought or homemade
  2. Get 1 Acorn squash
  3. Get 2 tbsp vegetable oil
  4. Take salt and pepper
  5. Make ready 1 Turkey, leftover from t-day and cubed
  6. Take 1 can green beans
  7. Get 1 medium white onion, chopped
  8. Take 1 14oz jar of Alfredo Sauce
  9. Get 1 tsp thyme
  10. Take 1 tsp Sage

Steps to make Turkey Day Pot Pie:

  1. Preheat oven to 400. Peel and cubed squash. In a bowl, mix squash and oil until coated. Salt and Pepper to taste.
  2. Spread squash onto a parchment paper cover cookie sheet. Bake for 15 minutes.
  3. Mix the rest of the ingredients together in a large bowl. When squash is roasted, add them to the mixture. Gently stir, coating squash.
  4. Put a layer of pie dough into a greased pie pan. Fill with mixture and cover with the second pie dough. Put 6 slits in the top dough.
  5. Cover the edges of dough with aluminum foil. Bake for 30 minutes. After 30 minutes remove foil and bake for 15 minutes more or until done.
  6. Cool for 15 minutes before serving. Enjoy!

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