Hi, I am Joana. Today, I’m gonna show you how to make sausage and spicy meatloaf recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sausage and Spicy Meatloaf Recipe
Sausage and Spicy Meatloaf is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Sausage and Spicy Meatloaf is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook sausage and spicy meatloaf using 16 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sausage and Spicy Meatloaf:
- Make ready loaf For the
- Prepare 1 kg beef mince
- Take 1/4 cup tomato sauce
- Take 1 large brown onion (finely diced)
- Get 3 cloves garlic (diced)
- Get 1/2 cup fresh Parsley (chopped)
- Take 1 cup breadcbs
- Get 4 small sausage chilli’s (or to taste)
- Take 2 teaspoon Cayenne powder
- Take 2 tbps Worcestershire sauce
- Prepare 1 tsp sausage mustard
- Take 2 eggs
- Take 1 loaf baking tin or disposable similar
- Take For the glaze
- Get Juice of 1/2 a lemon
- Take 1/4 cup your favourite sausage sauce
Instructions to make Sausage and Spicy Meatloaf:
- Preheat your oven to 180 degrees Celsius.
- Dice your onion, garlic chilli’s and parsley. Mix them in a large bowl and add breadcbs. Hand-Mix well to coat breadcns
- Add you beef mince, mix well. Add in your cayenne (add more if desired), salt generously. Add on your Worcestershire mustard and tomato sauce. Add eggs last and mix very well.
- If you have a loaf tin, grease it up with some butter/oil. If not grab a small/deep disposable baking tray from your supermarket.
- Spoon mixture into your tin, creating a ‘loaf’ shape.
- Mix your lemon juice and favourite chilli sauce together. Coat top of loaf (with 1/2 of mixture) and put on oven.
- Bake for 30mins. Take out and re-base with the rest of your mixture (this will help keep it from going dry). Bake for further 30mins.
- Take out of oven, sliced and serve (by itself or with boiled vegetables, if desired) Depending on your spice level, it might be wise to have some yoghurt handy!
So that is going to wrap it up for this exceptional dish sausage and spicy meatloaf recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
