Hello, I am Marie. Today, I will show you a way to make spicy black eyed pea soup recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
spicy black eyed pea soup Recipe
spicy black eyed pea soup is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. spicy black eyed pea soup is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have spicy black eyed pea soup using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make spicy black eyed pea soup:
- Take 13 oz dry black eye peas
- Make ready 4 cup chicken broth
- Take 4 cup water
- Get 1/3 large onion
- Take 1 medium red pepper
- Prepare 1 medium green pepper
- Make ready 2 1/2 tbsp minced jalapenos
- Take 1/2 tsp cayenne pepper
- Make ready 1/2 tsp black pepper
- Make ready 1/2 tsp salt (may add more to suit your taste)
- Prepare 3/4 envelope chicken bolion cube
- Get 1 packages smoked turkey sausage (you can use any smoked meat of your choice)
- Prepare 4 slice turkey (you can use as well)
- Prepare 1 can okra
Steps to make spicy black eyed pea soup:
- soak beans in bowl of water over night. Make sure you put enough water in the bowl beacuse the beans will expand
- cut up all vegetables in to bite size pices
- cook turkey 1/2 way & cut into 1in pieces
- put all ingredients into crock pot & set on low. Cook for 8 to 10 hrs
- goes good with multi grain bread & rice
So that’s going to wrap this up for this exceptional dish spicy black eyed pea soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
