Hello, I am Jane. Today, I’m gonna show you how to make vegetable manchow soup recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vegetable Manchow Soup Recipe
Vegetable Manchow Soup is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Vegetable Manchow Soup is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook vegetable manchow soup using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable Manchow Soup:
- Prepare Cabbage
- Get Carrot
- Take Beans
- Prepare Cauliflower
- Take Mushroom2
- Make ready Ginger1
- Take Garlic
- Get Spring onion 1 chopped
- Prepare Salt
- Get Sauces Tomato,Chilli and Soya sauce 1 tsp each
- Prepare Green chilli
- Take Cornstarch
- Get Sesame oil
- Take Water
- Make ready Vinegar1
Steps to make Vegetable Manchow Soup:
- First of all grate carrot. Cut cabbage very fine.Cut mushrooms into small slices.
- Grate ginger and garlic also.
- Take oil on a wok.Add ginger garlic.Saute it.Add vegetables also.Cook them till tender.
- Now add water or vegetable stock.
- Let it boil for 10 min.
- Add salt,black pepper and all the sauces.
- Simmer it by adding cornstarch to make it of some thick consistency.Add vinegar to make it sour.
- Have it sausage.
So that’s going to wrap it up with this exceptional dish vegetable manchow soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
