Hi, I’m Joana. Today, I’m gonna show you how to prepare pot roast potatoes recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pot roast potatoes Recipe
Pot roast potatoes is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Pot roast potatoes is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook pot roast potatoes using 6 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Pot roast potatoes:
- Prepare Left over boiled potatoes
- Get 4 garlic cloves chopped
- Get Sprinkle of parsley
- Make ready To taste Salt
- Take 2 TBS margarine
- Prepare 2 TBS canola oil
Steps to make Pot roast potatoes:
- Take the left over potatoes from the Frigde
- Chop your garlic
- Pour oil and margarine in the pot
- Then followed by garlic
- Add parsley, salt on the pot then stir
- Pour the potatoes on that mixture
- Stir using a wooden spoon
- Let the potatoed roast until they start to turn golden brownish
- Serve them with any side dish and meat enjoy 😋😋😋
So that’s going to wrap this up for this special dish pot roast potatoes recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
