Chicken Piccata
Chicken Piccata

Hi, I am Elise. Today, we’re going to make chicken piccata recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken Piccata Recipe

Chicken Piccata is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chicken Piccata is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken piccata using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Piccata:

  1. Get 2 skinless, boneless chicken breasts
  2. Prepare Oilve oil
  3. Prepare 2 Tbsp. Capers, rinsed
  4. Prepare 1 garlic clove, crushed
  5. Prepare 1 1/2 lemon tested, and juiced and 1/2 sliced
  6. Take 1 C. Chicken stock
  7. Take 1/2 bunch flat leaf parsley, chopped

Steps to make Chicken Piccata:

  1. Cut the chicken breasts through the middle lengthwise to open them out like a book. Put them between 2 pieces of plastic wrap and pound them out with a mallet or rolling pin until 1 centimeter thick.
  2. Heat 1 tsp. oil in frying pan. Fry the flattened chicken breasts for 4 minutes on each side until golden brown and cooked through. Remove from pan, season and leave to rest under foil.
  3. Add the capers and garlic and fry for 1 minute, then add the lemon juice, zest and stock. Simmer for a few minutes until the sauce thickens slightly.
  4. Add the chicken back to the pan, with the lemon slices and parsley, and spoon over the sauce. Serve with green salad and cauliflower rice. (Optional)

So that’s going to wrap it up with this exceptional dish chicken piccata recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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