Ramen
Ramen

Hi, I am Laura. Today, we’re going to make ramen recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Ramen Recipe

Ramen is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Ramen is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook ramen using 23 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Ramen:

  1. Take Prep time 15 mnts
  2. Take Cook time 10 mnts
  3. Take Total time 25 mnts
  4. Get tbsp sesame oil
  5. Prepare 2 tbsp sriracha sauce
  6. Take 1 tsp red chilli flakes
  7. Make ready 1 small onion diced
  8. Get 1 tomato diced
  9. Prepare 1 tbsp ginger grated
  10. Get 1 tbsp garlic grated
  11. Take 1/2 tsp salt
  12. Prepare 2 cups water
  13. Take 2 cups chicken stock
  14. Take 1 tbsp soy sauce
  15. Make ready 1 tbsp vinegar
  16. Get 3 packet instant noodles (knorr or maggi)
  17. Get 1/2 cup spring onions finely chopped
  18. Get 4 soft boiled eggs
  19. Prepare Coriander for garnish
  20. Make ready Sesame seeds for garnish
  21. Prepare Shredded chicken
  22. Get Lemon wedges
  23. Prepare Carrots

Steps to make Ramen:

  1. Measure all ingredients and keep aside.
  2. Add sriracha sauce and sesame oil in a pot an let it bubble, add the onions and tomatoes and cook for approx. 3 mnts while stirring occasionally. Add ginger garlic and cook for 2 more minutes until soft. Now add water and bring it to a boil. Transfer this into a blender and blend into a smooth mixture. Return it to the pot and add the chicken stock and let it simmer until it boils. Now add soy sauce and vinegar and cook for 5 to 10 more minutes on low heat.
  3. Now put in the noodles and cook for 2 more minutes. You do not want the noodles to over cook or become soggy. Now for plating, in a large bowl, pour in some stock, then the noodles and top it off with shredded chicken, carrots, lemon, spring onions, coriander. egg and anything else that you would like to top it up with. Sprinkle some sesame seeds lastly and enjoy it sausage.

So that is going to wrap it up for this distinctive dish ramen recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

Tags: Ramen Recipe